Grand Marnier Fudge

  • 2/3 Cup Pecan Pieces
  • 2 Cups Semisweet Chocolate Chips
  • 1 14 oz. Can of Sweetened Condensed Milk
  • 1/4 Cup Grand Marnier

Line 8 X 8 pan with waxed paper. Sprinkle in nuts & set aside. Microwave chips & milk on high for 3 minutes. Stir until smooth. Cool slightly. Add Grand Marnier & stir well. Pour over nuts and let stand till firm. Cut into desired serving sizes. Store in tins lined with waxed paper.